Delicious Vegan Chia Seed Pudding Recipe
Chia seed pudding is so easy to make at home. It's full of healthy fats and makes a wonderful breakfast option.
- 2 cups Fresh almond milk
- ½ cup Chia seeds
- ½ tsp Vanilla bean
- ¼ cup maple syrup or coconut sugar
Combine everything in a tupperware or airtight jar with a lid.
Store in the refrigerator for at least 3 hours before serving. Preferably overnight.
Serve cold with fruit or other healthy toppings.