ICE COLD MELON SLUSHEE RECIPE
Ice cold melon slushees are so refreshing and made with only ice, fruit, and a touch of sweetener. You can add vanilla bean or mint. Enjoy! Kids love these slushees as well.
Equipment
- Vitamix
Ingredients
- ½ Ripe melon (honeydew, cantaloup or watermelon)
- 2-3 cups Ice
- 1 ½ tablespoon agave nectar
Instructions
- Slice melon in half. Remove seeds and thick outer skin. Cut into medium-sized chunks.
- Place melon and ice in the blender. The more ice you use the more “slushee” and thick it becomes. So, add the amount of ice depending on preferred consistency.
- Add agave or sweetener of choice. Blend well until there are no remaining fruit chunks.
- Serve immediately for best taste.