Cold Lentil Salad
Lemony, tangy, delicious and a super quick easy meal. Lentils are so healthy and light! Another great vegan recipe.
Ingredients
- 2.5 cups steamed lentils
- ½ teaspoon sea salt
- 1 teaspoon cumin
- 3 tablespoon dried parsley
- ¼ cup olive oil
- ½ each zucchini peeled, julienned
- ¼ each red onion chopped
- 1 each lemon, small juice only
Instructions
- After you chop the shallot or red onion and peel the zucchini, add everything into a large bowl.
- Add the lemon juice and olive oil. Then add the sea salt and spices. Mix well. Serve cold and immediately.