Go Back

Healthy Bloody Maria Recipe

Earthy, peppery, tangy, savory, and a touch sweet, this Healthy Bloody Maria Recipe is a wonderful take on a fresh homemade bloody mary made with tequila. 
Prep Time 10 mins
Course Adult Beverage, Appetizer, Drinks
Cuisine American
Servings 3


  • 1 cup tomato juice
  • ¼ cup tequila
  • 2 tablespoon lemon juice, fresh
  • 4 teaspoon worcestershire sauce (vegan)
  • 1 tablespoon pickled jalapeno
  • 3 ½ teaspoon horseradish
  • 1 ½ teaspoon celery seed
  • ½ teaspoon lime juice, fresh
  • ½ tsp tobasco sauce
  • ½ teaspoon sea salt
  • ¼ teaspoon black pepper


  • Add everything to a large glass measuring cup, or container of choice and mix with a spoon.
  • Using a muddler, muddle the jalapeno slices until fully mashed. Mix again.
  • Allow to set in fridge for about 30 minutes for the best flavor. NOTE: You can also strain through a mesh strainer if you prefer a smoother drink.
  • Rim glasses with salt using fresh lime first and then dipping the glass onto a plate of salt.
  • Fill glasses with ice and pour in the mix. Add garnish of choice!


Optional garnish:
Salt or tajin rim
Green olives
Pickled jalapenos
Fresh jalapeno
Pickle spears
Vegan bacon
Adjust spice level to your preference.
This makes 3 drinks using double old fashioned glasses filled with ice. It will make 2
with taller glasses.
Keyword adult beverage, bloody maria, bloody mary, salad, spicy, tequila, tomatoes